A lot of people assume that corn beef can be substituted for brisket because they are from the same cut of meat. However, that is not true because replacing corn beef with brisket will most likely ruin your recipe. Although some ingredients can be used interchangeably when trying out new recipes, the meal’s taste gets […]
What is the Difference between Beef Rib and Pork Rib?
Beef ribs and pork ribs have become permanent on every restaurant menu. Nothing beats the taste of lowly grilled meat marinated in a nice rub to give a mouthwatering flavor irresistible to barbeque lovers. However, there is a level of difference between the two. Also, while beef rib is for everyone except vegetarians, some religions […]
Difference Between Mongolian Beef Vs. Hunan Beef Vs. Szechuan Beef
There are so many Chinese restaurants spread across the globe today. Moreover, most of their cuisine is meat and fish-based with vegetable garnishing. These meals look alike but are not prepared with the same ingredients or techniques. Chinese cuisine is a combination of several cuisines from the numerous regions of China. They include Szechuan, Hunan, […]
Why is Wagyu Beef So Expensive?
If you’ve ever questioned why Wagyu beef is so expensive and yet everyone still loves it, well, the answer is not far-fetched, Wagyu beef is delectable. Everyone loves steak, but more than just steak made with any beef, Wagyu beef steak is a variety that delivers a whole different flavour and satisfies your taste bud […]